The Food and The Wenlock Edge Inn is sourced regional and lovingly created by the team headed up by Chef Jim Siviter


Our menu is traditional British pub food, largely sourced from Shropshire producers. Serving daily from midday, from premium bar snacks, all the way up to great local steaks (with our hand-cut fat chips) and homemade pies, and seasonal game - also dishes like fresh beer battered scallops, lobster on our selected fish nights, and our daily fish board (depending on season). Using local and regional produce, we will be holding special events, where you can often meet our local suppliers, as many of them drink in the pub!


See our sample menus below, or or better still, call & book a table & sample for yourself...dont forget to save space for our sumptuous puds


Food serving Daily from 12-3pm and 6.00 til 9.30pm.


Light Bites & Starters Sample Menu

Evening Sample Menu

Sunday Lunch Sample Menu -

Traditional Sundays: One course 12.95 Two courses 14.95 Three courses 16.95


2 Dine for 29.99 Including a bottle of wine!

Including choice of mains, and a bottle of our selected wines. Sample Menu HERE


Special Diets

Whatever your needs, we can cater for them if you have an allergy or any special requests, please mention them on booking.


Visiting Shropshire, or maybe Much Wenlock during the Olympic Games - Why not book one of our rooms on line HERE